Place an Order - Pleasant Valley Poultry & Processing

Processing Order

Use the repeater field with the plus (+) and minus (-) icons to add up as many items to your order as you need.

First Name

Last Name

Phone

Order Items

Variety

Poultry Process

Turkey Process

Breed

Cutting & Deboning

Cutting

Amount

50 birds minimum

Amount

100 birds minimum

Amount

Birds

Amount

Birds

Amount

100 Duck Minimum

Giblets

Weight

Packaged in 1 to 1.5 lb. vacuum pouch

Weight

Packaged in 2 to 2.5 lb. pkg.
No ammonia burns.
No defects to pass Inspection

Cleaned

Packaging type

Amount

Packages

Flocks of 50 to 100 can be one cut of 50 and the balance as whole or one cut per flock.

No Thigh or Drum deboning on flock of less than 100 birds.

For Whole, Whole Cut up, Splits, Quarters, Backs, etc.

For Boneless Breast, Thigh, Drums, Wings, etc.

Boneless Meat – Breast & Thigh only

Fixed price per bird. Plus, Cutting and Packaging

Due to the importance of age in Ducks at slaughter, please place your order (or call and schedule) well in advance.
Ducks are waxed in food grade wax to help clean them properly.

Comments (Optional)

If you are uncertain about the timing details for your order, you can simply send it, and we will call you back to confirm and finalize all the necessary details.

If you are human, leave this field blank.

Pleasant Valley Poultry & Processing

High Quality Poultry | Baltic, OH

Processing Order

Order Items

If you are uncertain about the timing details for your order, you can simply send it, and we will call you back to confirm and finalize all the necessary details.

Our Farm

Contact Us

Address

Phone Number

Email